Description

• Assist in executing routine operations within the assigned area, ensuring all reporting complies with policies and procedures related to employee safety and food/feed safety.
• Monitor product-related risks and ensure product quality consistently meets customer specifications.
• Maintain strict adherence to company safety and hygiene standards.
• Ensure employee and product safety at all times by completing comprehensive training aligned with task procedures and individual development needs.
• Support and manage the production budget for the department, process, or shift.
• Mentor production workers, participate in the recruitment and selection process, and oversee employee welfare, performance reviews, engagement initiatives, training needs, and absence management.
• Identify operational risks and recommend improvements and innovations to enhance efficiency and safety.
• Address basic issues and problems under direct supervision, escalating more complex matters to the appropriate personnel.
• Other duties as assigned

• Bachelor's degree in Mechanical Engineering, a related field, or equivalent experience.
• Minimum of two year of related work experience.
• Preferable have 5 years of experience as a Shift Foreman in the palm oil industry.
• Strong commitment to Standard Operating Procedures (SOP) and workplace discipline.
• Demonstrates honesty, integrity, and a disciplined work ethic.
• Proficient in financial analysis and budgeting processes.
• Computer literate with solid digital skills.
• Experience working in palm oil mills with high safety standards.
• Familiarity with ISO and RSPO standards.
• Additional advantage: experience in production planning and maintenance scheduling.

• Strong data analysis capabilities including continuous improvement experience or certifications
• Mechanical equipment knowledge, especially related to palm oil mill operations
• Engineering knowledge - unit operations and transport processes, fluid mechanics and thermodynamics